'A Concha' Restaurant Menu



Butter (Unit)


marinated olives


Basket of bread and toast


homemade tuna paste


Mini snacks (4 units)


Smoked Salmon Toast with Capers


pure sheep cheese


mini snacks



Vegetable cream


Spinach cream with fresh cheese and walnuts


Fish soup with shrimp



Polenta with vegetables and tofu


Bowl of grilled vegetables, wild rice, mango and nuts



Grilled bream with vegetables in the oven and olive oil


Tuna seared with sesame, vegetables with sunflower seeds and lime


Roasted octopus with sweet potato, sea asparagus and coriander


Malandrinho rice with grouper, mussels and squid


Cod with cornbread crust, sausages, turnip greens and grilled potatoes



“Rotisseur” meat accompanied by roasted vegetables,

french fries or rice

Chicken breast stuffed with alheira


Pork tenderloin with dates


Grilled veal chop


Sirloin steak grilled with garlic butter



Our Classic | Our Classic

Fried sirloin steak with sauce* of your choice:

*green pepper, Carcavelos wine, cream or mushrooms

- Accompanied by fresh sliced potatoes and sautéed spinach



VAT included at the legal rate

If you have dietary restrictions, consult our employees