'A Concha' Restaurant Menu



Butter (Unit)


Marinated Olives


Basket of bread and toast


Homemade tuna paste


Mini snacks (4 units)


Smoked salmon toast with capers


Pure sheep's cheese


Veal carpaccio with island cheese



Soup of the day


Vegetable cream


Fish soup with shrimp



Vegetable and tofu polenta


Sweet potato roll with vegetables and roasted portobello



Grilled sea bass fillet with vegetables in the oven


Seared tuna with sesame, vegetable linguini with soy


Roasted octopus with sweet potato, sea asparagus and coriander


Roasted cod with cornbread crust and sausages, greens and mashed potatoes


Sauteed turbot with shrimp crumbs and coriander



“Rotisseur” meats accompanied by roasted vegetables,

French fries or rice

Chicken breast stuffed with sausage


Pork tenderloin with shrimp


Grilled veal chop


Grilled sirloin steak with garlic butter



Our Classic | Our Classic

Fried sirloin steak with sauce* of your choice:

*green pepper, Carcavelos wine, cream or mushrooms

- Accompanied by fresh sliced potatoes and sautéed spinach


Grilled tomahawk (2 people) * advance reservation required



VAT included at the legal rate

If you have dietary restrictions, consult our employees